From 1960 until 2000, Hibachi Restaurant was an institution in Manhattan Beach at this location. In an effort to maintain some of the history and tradition of that beloved establishment, some of Hibachi's signature items, such as the Navy Grog, Teriyaki Chicken, Sticky Rice, and Hibachi Dressing, have been remembered in our Steak and Seafood Menu. We only use the highest quality PRIME beef and freshest fish, which are brought in daily for your pleasure. Enjoy one of our house specialties such as the Oak Grilled Artichoke, Blue Cheese Wedge Salad, BBQ Shrimp, or Kapalua Ribeye. Whether you're looking for an old tradition or a new one, we are here to please.
As a complement to your meal try a glass of wine from our extensive wine list, or one of our signature martinis. Please do not hesitate to ask our professional staff any questions, or for any recommendations.
Let our spirits lift yours!
Michael Zislis
Owner
Reservations are available On-line through Open Table. We do not offer reservations for parties larger than 6 On-line, please contact us directly at (310) 379-9900. If you do not see the time and party size you desire, please call to check for availability.
Please keep in mind we only allocate one-third to half the restaurant for reservations, the rest of the seats are available for walk-in customers. Also, please do not make reservations through E-mail, only through phone calls or Open Table. 
If you would like to book a party over 12 people, please refer to the Private Parties page for more information.

Renowned for it's famous drink, the Navy Grog, ROCK'N FISH is well situated in Manhattan Beach's downtown area. This fashionable eatery, a local favorite, provides an overall experience of uncompromising quality, boasting a classic ambience only associated with Chicago or New Orleans. Surround yourself with tall ceilings, hand painted murals and decadent chandeliers in the main dining room or enjoy your experience on the beautiful indoor/outdoor patio. Each area of the restaurant appeals to a variety of moods and tastes.
PATIO
If you love to dine outdoors, reserve a table on the patio and enjoy the warm sunshine and classic character of Manhattan Beach. Enjoy the fresh ocean breeze when the front windows are opened and the ceiling retracted. This is the perfect vantage point to see or be seen!
BAR
Seat yourself at the most impressive bar in the South Bay- boasting a wine list of over 300 wines, more than 30 wines by the glass, hand-shaken signature martinis and the original "Navy Grog".
ROCK'N FISH offers the most extensive wine list in town, and a cellar full of a variety of California's best wines. Many are sold by the glass for you to enjoy. Our friendly waiters and award winning cuisine, will create a memorable dining experience.
MAIN DINING ROOM
Settle in to the ambient surrounds of the main dining room while enjoying one of the many favorite menu items such as; Oak Grilled Fresh Fish & USDA PRIME Steaks, Ice Cold Shrimp & Oysters, Alaskan King Crab & Australian Lobster Tails, American Regional Specialties, Chilled Tossed Salads, Homemade Soups, Great Bar Food, Signature Sandwiches, Creative Pastas and Freshly-Made Desserts.
ROCK'N FISH offers the most extensive wine list in town, and a cellar full of a variety of California's best wines. Many are sold by the glass for you to enjoy. Our friendly waiters and award winning cuisine, will create a memorable dining experience.
MEZZANINE
Beyond the dining experience, ROCK'N FISH also offers a hidden jewel. The mezzanine provides are more intimate setting, overlooking all the action. The mezzanine is available for private functions, seating up to 36 people. Curtains allow for full privacy or can be left open to view the main dining room.
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